Decisions

Yes, another food post...

I wanted to make some sort of pear dessert, like something poached and drizzled with syrup. Sounds good, but also labor-intensive, and they can't be made ahead of time. I'll have enough to do as it is. I don't like the idea of trying to find 20 minutes to peel pears right when everything is going to be served. So, the pears need a new job.

I also have a rather large quantity of cranberries I bought at Costco. I was planning on a nice sauce, but I have enough berries to make about 5 gallons of it. So I've got a little extra supply.

How about...pear-cranberry pie?